No, it's bad for your health. You can drink/kloc-0.5 to 20 ml of white vinegar half an hour after lunch, which can help digestion, increase the secretion of gastric acid and reduce the time for food to stay in the stomach. But drinking it every day for a long time will reduce the ability of gastric acid secretion. Once you stop drinking white vinegar and eat similar food as before, the food will not be easy to digest, which will cause indigestion such as abdominal distension and abdominal pain.

White vinegar is a sour auxiliary material for cooking, with bright color and mellow sour taste. It contains no or almost no other ingredients except 3-5% acetic acid and water. Fermented with distilled liquor or directly blended with food-grade acetic acid. Colorless and simple in taste. It can be used for cooking, pickling pickles, sour radishes and other snacks, and can also be used as a household cleaner, such as cleaning the scale inside the coffee machine.