Instruments: 300 grams of peas, 1 pork belly, some green onions

Seasoning: broth, pepper, salt, chicken powder

Practice:

1, pork belly clean, peas peeled, cleaned and spare;

2, put the washed pork belly into a steamer, steamed and removed, cut into long strips;

3, the pot pour oil, oil is hot, pour broth, broth boiled add pork belly strips, peas and cook for 20 minutes;

4, put pepper, salt, chicken powder seasoning, open the pot, sprinkle some chopped green onions on the top on it.

Therapeutic efficacy: peas tonic kidney and spleen, containing a variety of amino acids, lactating women can eat health care and strong, but also to ensure that the baby grows up healthy.