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Excuse me, what is vegetarian meat made of and how is it cooked?
material

Soybean 80g- 100g, seasoning, brown sugar 10g, soy sauce 30ml, salad oil 10ml.

working methods

1, wash the soybeans and soak them in clear water for one night.

2. put it in the soymilk machine.

3. Stir out the soybean milk.

4. Filter the bean dregs with a sieve.

5. Drain the filtered bean dregs and put them in a sieve for 30 minutes.

6. Put the bean dregs into a small bowl and pour in the seasoning.

7. Stir well

8. Put it in a big container

9, microwave oven high fire 12 minutes, take it out every 2 minutes and stir it.