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Tips for making Pork Liver and Enoki Mushroom Soup

Pork liver is the viscera of pigs, but many people dare not eat it. In fact, pork liver is very good for the human body, and it also contains a lot of nutrients and rich meat quality. So, how to make pork liver delicious? In fact, there are many ways. You can stir-fry, deep-fry or make soup. The most common way is to make soup. So, let’s learn how to make enoki mushroom pork liver soup today. What are the

health benefits:

Enoki mushrooms: tonify the liver, fight cancer, and benefit the stomach and intestines

Pork liver: nourish the liver, improve eyesight, strengthen the spleen, and replenish qi

Pig heart: soothes the nerves, calms convulsions, and expands blood vessels

Method 1. Ingredients: Enoki mushrooms, pork liver, pig heart, lean meat, coriander, fish sauce, oil

1. Cut off the dirt at the roots of Enoki mushrooms

2. Wash them once and soak them in a clean basin for a while to remove residual pesticides

3. Place the pot Put an appropriate amount of water into the pot on the fire. After the water boils, put the ingredients into the boiling water and rinse them until they are cooked

4. Remove the ingredients and put them into a bowl and set aside

5. Remove the blood from the soup ladle from the shabu-shabu, add the enoki mushrooms, and put the ingredients in the bowl into the pot again and cook

6. Sprinkle coriander and add fish sauce to taste when serving.

Method 2. Ingredients: 100 grams of pork liver, 100 grams of enoki mushrooms, 1 tomato, shredded ginger, salt, soy flour, cooking wine, chicken essence, coriander leaves

1. Pork liver Wash and slice into pieces, season with soy flour, cooking wine, shredded ginger, and salt. Boil it in boiling water until the soy flour on the pork liver solidifies, take it out and set aside. Wash the enoki mushrooms, blanch the tomatoes in boiling water, tear off the skin, and cut into pieces.

2. Add water to the pot, add some lard, put the tomatoes and enoki mushrooms in and boil for 3 minutes, then put the pork liver in and cook for 1 minute, add chicken essence and salt, and sprinkle Coriander leaves are enough.

What are the ways to make Enoki Mushroom and Pork Liver Soup? I have given you two methods above. In fact, they are not difficult and there are not too many steps. We can make a bowl of pork liver soup at home, which is good for the body. And if you have it at home, Pork liver soup can replenish blood and replenish qi if the body is weak.