The ingredients for the sauce are: 2 jin of fresh red chili peppers, 1 jin of cooking oil, 1 jin of beef or pork (lean meat), 3 taels of salt, 2 taels of sugar, 3 taels of ginger, 1 taels of pepper, 1 taels of monosodium glutamate (MSG), 1 taels of white wine, 5 taels of sweet noodle sauce, 3 taels of peanut rice (crushed after frying), and 2 taels of sesame seeds (crushed after frying).

You can make appropriate adjustments to the amount of ingredients according to your own taste, or you can add or delete some ingredients until you make a better tasting hot sauce.