Personally, I think that the pig liver suitable for children have the following cooking:

1, pig liver powder. It is the pig liver boiled, sliced and dried, add the right amount of seasoning, suppress the fishy flavor, with a machine or hand grinding made of pig liver powder. Children in eating thin rice, noodles, etc., can be added to the appropriate amount for meals.

2, the fresh pig liver slices, prepare the right amount of green onions, you can prepare a small fried pig liver. Onion can suppress the fishy flavor of liver, very fresh and fragrant.

3, the purchase of fresh pig liver in the pot, add the right amount of water, add the right amount of seasoning, brining, want to eat, directly sliced plate.

I hope to be able to help you!