Children's cookbooks one week with quantity cookbooks.
Xx Kindergarten Kindergarten Weekly Quantity Recipe
Monday: 1, breakfast: Regan Noodles, soybean milk.
Regan Noodles 65g, milk 200ml.
2. Chinese food: rice, scrambled eggs with tomatoes and assorted snacks.
65g of rice, 50g of tomatoes, 30g of eggs,
3 noon: chocolate biscuits, 20g. 4: Dinner: rice, cauliflower roasted meat, vegetable and egg soup.
65g of rice, 60g of cauliflower, 25g of fresh meat, 20g of green vegetables, egg10g, and 25g of shredded fresh meat.
Tuesday: 1, breakfast: cake, black rice porridge.
50 grams of cake, 20 grams of stem rice, black rice 10 grams 2. Chinese food: rice, braised tofu, seaweed, shrimp, preserved egg soup.
65g of rice, 60g of bean curd, 25g of minced fresh meat, 5g of laver and shrimp skin, 0g of egg10g,
3 noon: fruit? 100g 4. Dinner: rice, Yangzhou fried rice and Sam Sun soup.
65g of rice, egg15g, ham10g, bean rice10g, carrot10g, Pleurotus ostreatus10g,
Fresh meat10g, tomato10g.
Wednesday: 1, breakfast: jam, steamed bread, vegetables and egg soup.
50 grams of flour, jam 10 grams, 20 grams of vegetables, eggs 10 grams. 2. Chinese food: rice, fried poached eggs, wax gourd or soup with peeled shrimps.
65g of rice, minced fresh meat10g, 20g of wax gourd, 5g of ham10g, 5g of dried shrimps, 65g of eggs, 5g of shredded pork, 20g of milk chocolate at noon, 4g of dinner: rice, radish sparerib soup and crispy peanuts.
65g of rice, 80g of radish, 80g of ribs, and crispy peanuts10g.
Thursday: 1, breakfast: pumpkin porridge, boiled eggs.
20g of stem rice, 0/0g of pumpkin/kloc, 65g of eggs. 2. Chinese food: jiaozi in the north.
50 grams of flour
35 grams of fresh meat, 70 grams of leeks, and the right amount of three fresh seasonings.
3. Noon: fruit100g,
4. Dinner: rice, cucumber fried sausage, spinach and egg soup.
65g of rice, 40g of cucumber, 25g of sausage, 20g of spinach and egg10g.
Friday: 1, breakfast: shredded noodles with green vegetables,
20 grams of green vegetables, 20 grams of fresh meat, 60 grams of rice flour (wet). 2. Chinese food: rice, roasted potatoes, tomato and egg soup.
65 grams of rice, 40 grams of potatoes, 25 grams of fresh meat, 20 grams of tomatoes, eggs 10 grams 3. Noon: cake, milk.
50g cake, 200ml milk.
Children's recipes with a week's worth of recipes II
Xx kindergarten weekly quantity recipe
deep-fried dough stick
Monday
milk bread
Tuesday
halogen eggs
Wednesday
Xiaomuhua hot soup
Thursday
soya milk
Friday
Freshly ground soybean milk
Vegetables egg congee eggs 50 rice 20 peanuts 5 vegetables 25 tomato egg noodles 60 eggs 30 tomatoes 60 vegetables 40.
Egg and chopped green onion cake Soymilk 150 Egg cake 90 Qishan noodles with minced meat 30 potatoes 40 carrots 30 bean skins 10 Flammulina velutipes 10 noodles 80
breakfast
Fried dough sticks 100 soybean milk 150 milk-flavored steamed buns, 2-meter porridge, ham and fried bean sprouts 100 carrot 20 flour 60 rice 20 millet 10 ham 50
Milk powder 30 bread 80 three fresh noodles 60 eggs 20 vegetables 40 tomatoes 20
Starch 50 small twist 100 all kinds of vegetables *** 50 steamed buns oatmeal vinegar potato silk flour 60 radish 70 meat 50 oatmeal 5 rice 25 green pepper 10 potato 100
lunch
Snack
Apple 100 noodles with marinated noodles, laver and egg soup, noodles 60 meat foam 40 bean sprouts 50 laver 5 eggs 20 carrots 30 rice
Snowcake 30
Watermelon 100 Jingwei miscellaneous sauce Noodles Minced Meat 40 miscellaneous sauce 50 Noodles 60 Rice
Cookies 30
Small twist 100 red jujube rice minced meat tofu mushroom cabbage rice 65 tofu 100 red jujube 10 mushroom 40 small green vegetables 50
Eggplant fried meat laver egg soup laver 5 eggs 20
Potatoes, roasted meat, tomatoes, egg soup, tomatoes, 60 eggs, 20 eggs
dinner
Rice 50 eggplant 100 meat 50 small vegetables 40
Rice 50 meat 50 potatoes 100 meat foam 50 tomatoes 60
Children's recipes with a week's worth of recipes three
50 kg of plum, 3 kg of tremella, 25 kg of red beans, 25 kg of snail powder, (red beans and mung beans) each 10 kg, red dates of Agrocybe aegerita 1 box, 2 bags of yuba, eggs 1 box, winter vegetables 1 box, and pickled mustard tuber/kloc/kl.
1 February1day
Carrots are 80 Jin
12 February
6 kg minced meat, apple 1 15, sliced meat 13 kg, lettuce 80 kg, tomato 10 kg, onion 2 kg, ginger 15 kg, garlic 15 kg, duck/5 kg. 1February 3rd
5 kg of minced meat, 5 oranges 1 15, minced meat (minced pork belly) 15 kg, 7 kg of black-bone chicken, 20 kg of eggplant (recommended as pork belt), 3 kg of minced meat, shredded potatoes 15 kg (taro/kloc-0
1February 4th
6 kg of minced meat, 60 kg of cherry tomatoes, 530 chicken wings, 3 kg of sliced meat, Sydney 15 kg, pig's feet 16 kg, cabbage 13 kg (80 kg of round pumpkin and 5 kg of lotus coupling).
1February 5
Oranges 1 15, beans 12 kg, shredded pork 4 kg, lettuce 13 kg, sauerkraut 15 kg, (4 hams, 5 kg tomatoes) boneless 4 kg, shredded pork15 kg.
1February 6th
Banana 160, corn 15 kg, snow bean 15 kg, carrot 10 kg, pork liver slices 2 kg, meat slices 2 kg, spinach 5 kg, bitter gourd 13 kg, and oil lettuce/kloc-0.
Original address: /article/7007892.html Dry goods:
50 kg of plum, 3 kg of tremella, 25 kg of red beans, 25 kg of snail powder, (red beans and mung beans) each 10 kg, red dates of Agrocybe aegerita 1 box, 2 bags of yuba, eggs 1 box, winter vegetables 1 box, and pickled mustard tuber/kloc/kl.
1 February1day
Carrots are 80 Jin
12 February
6 kg minced meat, apple 1 15, sliced meat 13 kg, lettuce 80 kg, tomato 10 kg, onion 2 kg, ginger 15 kg, garlic 15 kg, duck/5 kg. 1February 3rd
5 kg of minced meat, 5 oranges 1 15, minced meat (minced pork belly) 15 kg, 7 kg of black-bone chicken, 20 kg of eggplant (recommended as pork belt), 3 kg of minced meat, shredded potatoes 15 kg (taro/kloc-0
1February 4th
6 kg of minced meat, 60 kg of cherry tomatoes, 530 chicken wings, 3 kg of sliced meat, Sydney 15 kg, pig's feet 16 kg, cabbage 13 kg (80 kg of round pumpkin and 5 kg of lotus coupling).
1February 5
Oranges 1 15, beans 12 kg, shredded pork 4 kg, lettuce 13 kg, sauerkraut 15 kg, (4 hams, 5 kg tomatoes) boneless 4 kg, shredded pork15 kg.
1February 6th
Banana 160, corn 15 kg, snow bean 15 kg, carrot 10 kg, pork liver slices 2 kg, meat slices 2 kg, spinach 5 kg, bitter gourd 13 kg, and oil lettuce/kloc-0.
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