Changzhou sesame cake, a local specialty cake in Jiangsu Province, was created by Master Wang Changsheng of Changle Tea House with a history of 150 years. Its skin is thin, crisp, heavy, beautifully made, and pays attention to the temperature. Baked sesame seed cake is golden in color, crisp and soft, mellow in sweet stuffing, fresh in salty stuffing and overflowing with onion fragrance, which is beyond the reach of sesame seed cake.
2. Changzhou Silver Silk Noodles, one of the top ten famous snacks in Changzhou, Jiangsu Province, was created by the century-old Changzhou Weixiangzhai Noodle Restaurant on 19 12. It has a history of one hundred years and is a famous traditional pasta snack in Changzhou, Jiangsu. Changzhou Silver Noodle is the original creation of Weixiangzhai Noodle Restaurant. Egg white is directly added to the flour, and then it is rolled into noodles with a fine tooth knife.
3. As a dessert, the pure oil roll is also a local specialty snack in Changzhou. The main ingredients of fried oil roll are pig oil, red bean paste, raw flour and egg white liquid. These raw materials are very common, and there are not many complicated cooking skills. The fried oil is fragrant, sweet and not greasy. Take a bite of the oil roll, and your lips and teeth will be fragrant and sweet. This is the taste of memory and the taste of the times.
4. Changzhou, referred to as "Chang", is also called "Dragon City". Jiangsu province is a prefecture-level city, located in the center of Jiangnan and Yangtze River Delta. Wuxi is in the east, Nanjing and Zhenjiang in the west, and Wuxi and Xuancheng in Anhui in the south.