Pigeon soup is recognized as a good nourishment, this is because the pigeon meat is very rich in nutrients, such as pigeon rich in pantothenic acid, supplementing this nutrient on white hair and hair loss have a very good therapeutic effect, in addition to many post-partum women's body will be very weak, there may be a lack of milk, which at this time to eat pigeon soup has the effect of breastfeeding.

Can pigeon soup produce milk?

The pigeon is rich in protein and has a reasonable amino acid composition, which is easy for the human body to digest and absorb. Eating more pigeon can make the cells get enough nutrients, so that the whole body organs are full of vitality, metabolism is smooth. Eat stewed pigeon soup, you can moisturize the lungs and brighten the eyes, make up for the deficiency, strong muscles and bones, so that the physical strength, eyesight, brain power recovery. It is a good tonic for motion workers to restore physical strength and enhance physical fitness. Eating pigeon soup with Chinese wolfberry and barley can stop itching and treat dry and rough skin, keeping the skin smooth. Eating pigeon stewed with chanterelles can promote blood circulation, prevent aging and prolong youth.

So I believe that the mothers also want to know so nutritious and powerful effect of pigeon soup can be milk? Pigeon soup belongs to the nutritious food, rich in protein, there is a certain effect of milk, in fact, a variety of protein-rich broth food, have a very good effect of milk. However, during the period mothers also need to pay attention to is not suitable for pigeon meat and pork with Oh, otherwise it will lead to stagnant gas; therefore, eating pigeon to steamed or Fort soup is the best, so that the nutrients can make the most well preserved. Mothers drinking pigeon soup can also play the biggest effect.

Is it possible to drink pigeon soup?

The Chinese medicine said that the deficiency is not to be supplemented, maternal just after the birth of the body is particularly weak, eat not only will not make up for the body, but will play the opposite role, will increase the burden on the body, so the mother or do not drink tonic soup, eat more light best is the traditional sitting in the womb, only eat millet porridge boiled eggs, this is the best to nourish the stomach and the milk of the food can be made into vegetable millet porridge, can be made into a fruit porridge, but don't eat too much fruit, will not eat too much fruit, will not eat too much fruit, will not eat too much fruit, will not eat too much fruit.

But after a period of recovery, you can still drink pigeon soup. As the old saying goes, "a pigeon is better than nine chickens", pigeon meat is not only nutritious, and there are certain health effects, can prevent and control a variety of diseases. Chinese medicine believes that pigeon meat has a liver and kidney, beneficial to the blood, clearing heat and detoxification, Tianjin thirst, brain tonic, improve memory, lower blood pressure, adjust the body's blood sugar, beauty, skin white and tender, prolong life. Eating pigeon is very suitable for the elderly, the weak and sick, surgical patients, and women in labor for a period of time. Pigeon meat is effective for anemia, weakness after illness, blood deficiency and amenorrhea. Pigeon soup can also be milk, is in the breastfeeding period of the mommy may be able to discretionary consumption of pigeon meat. In short, a period of time after the birth of the mom can eat some pigeon meat, not only to supplement the nutrition, but also a certain health function.