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Boil eggs with shepherd's purse on March 3rd.
For the shepherd's purse eggs on March 3, she consulted a lot of information, from pharmacology, nutrition,

Look for it in folklore, and check it in Xinhua Bookstore and Library. She finally knew the nutritional price of shepherd's purse.

Value, medicinal function, know the food customs of shepherd's purse boiled eggs, and can also sing a few shepherd's purse eggs.

Folk songs come. The fire is booming, the shepherd's purse has revealed a burst of fragrance, and the eggs have sunk into the bottom of the pot. I added one.

Jumping firewood and fire into her face shines her piety and pursuit of her career. I enjoyed it.

In that shepherd's purse and egg activity class, I saw that her 60 students were in the "March 3 rd, shepherd's purse"

Boiled eggs, eaten as a panacea "is very fragrant and sweet." Her students' children, together with their children.

Vegetables and eggs are "eaten", as well as scientific knowledge and healthy mood.

Miao, Tujia, Li and Zhuang all held grand activities on this day. "March 3rd" is a traditional singing festival for Zhuang, Dong and Miao people. In the Water-splashing Festival held in Dali, Yunnan on March 3rd, we can also see the shadow of the ancient custom of the third festival. In some places, the Han nationality also keeps special customs on March 3rd. For example, in Hunan and other places, there is a tradition of "boiling eggs with local dishes on March 3rd".

The traditional festival of the Han nationality, formerly known as "Shangsi Day", falls on the third day of March in the summer calendar. In ancient times, the first third day of March was regarded as "Shangsi", and the Han Dynasty was designated as a festival. "It's the third day of the month, and the officials and people are all (clean) on the east running water. It's called" washing and removing dirt (illness) "(Records of Etiquette in the Later Han Dynasty). Later, the content of water banquet and outing was added. After Wei and Jin Dynasties, Shangsi Festival was changed to March 3rd, which was followed by later generations, thus becoming a festival for Han people to have a drink by the water and have a spring outing in the suburbs. On that day, there were activities such as cup-flowing, egg-flowing, jujube-flowing, begging and wearing willow rings, exploring spring, outing, eating refined rice and singing. In Taiwan Province and Fujian, March 3rd is the "March Festival", and "collecting rat's yeast grass and mixing rice noodles is the first thing to worship" (Qing Ganlong's "Taiwan Province Fu Zhi"). There is a "March Meeting" in Zhongxian County, Sichuan Province, and a grand event is held to commemorate Ba Manzi, the general who fought against the enemy. On that day, the masses carried Ba Manzi's idol and marched around the city, followed by the social fire team, playing with dragon lanterns and dancing lions, and everyone decorated their lanterns and set off firecrackers, which was very lively. Traditional festivals of many ethnic minorities in southern China. Zhuang people, more than on March 3rd, catch up with song fairs, set up song sheds and hold song parties. Young men and women sing songs, touch eggs, throw hydrangeas and talk about love. According to legend, it is also called the Song Fairy Festival, which was formed to commemorate the Song Fairy Liu Sanjie of Zhuang nationality. Dong people hold more activities than festivals, such as fireworks, bullfighting, Touma, singing duets and stepping on the hall, which is also called "Fireworks Festival". Buyi people, in festivals, kill pigs to offer sacrifices to social gods and mountain gods, eat yellow glutinous rice, and do not communicate with each other for three or four days. Yao people take March 3rd as "Ganba Festival", which is a festival for collective fishing and hunting. They distribute the caught wild fish by households, enjoy the joy of harvest, and then gather in the square to sing and dance to celebrate the festival. She nationality takes March 3rd as Gu Mi's birthday, and every family eats black rice. Li people call March 3rd "Fu Nianfu", which is a festival to wish "Mountain Orchid" (dry valley in mountainous area) and harvest hunting, and also a day for young men and women to communicate freely. Other ethnic groups, such as Shui, Miao, Mulao and Maonan, have their own traditional festivals and customs on March 3rd.

In Nanjing, eggs are boiled with shepherd's purse (a wild vegetable) flowers every year on the third day of the third lunar month. I wonder if this custom has anything to do with Shangsi Festival?