Tiger skin fried pepper
Chili pepper most rice practice
Daily, we generally practice is that the pepper fried meat to eat, but this practice eat more will inevitably feel a little tired, if the green pepper single fried, but also appears to taste a little thin, and for me this meal does not eat meat on the meal to panic people, do not eat meat how to do, fortunately, there is a way to tiger skin pepper stuffed with meat, not only to satisfy my desire to eat, and pepper spicy to increase my appetite, it is really two birds with one stone. Meet my desire to eat meat, and the spicy green pepper to increase my appetite, really two birds with one stone, there must be a lot of people like me like to eat this tiger skin pepper stuffed with meat, it should be the most chili pepper practice, my family three days two head must do once, a bite, eat a good addiction, let us look at the next practice it!
Tiger Pepper Stuffed Pork
Prepare the ingredients: 3 green peppers, 300 grams of lean pork, 10 grams of starch, 1 egg, 2 spoons of cooking wine, 1 spoon of fresh flavor, 1 spoon of salt
1, the pork washed and chopped into a puree
2, add the egg in the meat puree, the right amount of salt, cooking wine and mix it well together
3, and then poured into a spoonful of flavored Extremely fresh and mix well
4, cut the green pepper into two sections, the middle of the white meat part of the clean off
5, the puree stuffed with green pepper
6, the garlic peeled and minced, and then into a bowl, and then poured into a tablespoon of cornstarch, 2 spoons of oyster sauce, 2 spoons of cooking wine, the right amount of water into a sauce for spare
7, the pot, in the pot, pour in a moderate amount of oil over low heat, put the green pepper stuffed with Hot, put the green pepper stuffed fried to the surface of the tiger skin shape
8, pour into the sauce before the modulation of good, cover the lid of the pot to simmer, and then a large fire juice
A plate of colorful and flavorful tiger skin pepper stuffed meat is ready!
This way out of the tiger skin pointed pepper stuffed meat is very fragrant, bite, full of meat, eat up so satisfied ah! The best way to do the pepper is not to fry the meat, but to stuff the meat together with the frying, eat a mouthful of addiction