Ingredients
Main ingredients: 150ml taro, 100g glutinous rice, 100g pork, 50g chopped green onion;
Accessory ingredients: 300g fried tofu, appropriate amount of salt, appropriate amount of oyster sauce< /p>
Taro Stuffed Tofu
1
So wash the ingredients and chop them into pieces
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2
Add appropriate amount of salt
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3
Oyster sauce
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4
Stir evenly
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5
Take the oil For one tofu, make a small opening on the surface
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6
Put the prepared ingredients one by one and try to fill it as full as possible< /p>
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7
Steam in the pressure cooker for 20 minutes and then eat
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p>Tips
I loaded it by hand, which is more convenient, but it is not so convenient if I use a spoon