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How to prevent bacon from becoming moldy
If you want to prevent the bacon from moldy, it is best to put the bacon in a sunny and ventilated place during the drying process to avoid the bacon from moldy to the greatest extent. Secondly, when storing bacon, be sure to put it in a dry place. Moreover, the surface of bacon can be cleaned to a certain extent before storage, and then dried and stored, so as to prevent the bacon from becoming moldy during storage as much as possible. If you can, you can put the bacon in the refrigerator, so the bacon is less likely to be moldy.