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How to fry the cake shredded delicious and not dry

Straight to the soul of the fried biscuit silk ~

Actually, it is the home to do the big cake hahaha, and then suddenly thought, so can not do fried biscuit silk, so began to try, wow, the results exceeded their own expectations of delicious, suddenly feel like making a few big cake again?

Information ?

Biscuits 1 sheet

Egg 1

Ham 1 root

Carrot 1 root

Pepper 1

Lettuce As You Like It

Onion Small half

Garlic 1

Oyster Sauce 1 tsp

Bean Sauce 1 tbsp

Sweet Spice Sauce 1 tsp

Sweet Chili Sauce 1 tsp

Straight to the Soul Fried Shredded Biscuits ~ Directions ?

1, the preparation of ingredients: cake shredded, carrots, peppers, ham are cut into strips, onions, garlic diced, a little dry red pepper, bowl of eggs, mixing standby

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2, hot oil scrambled eggs, be sure to quickly scrambled, fish out and set aside, to avoid frying the old

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2, hot oil scrambled eggs, must quickly frying, fish out and set aside, to avoid frying old

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3, hot oil in a pan, onion, garlic, dried red chili sautéed

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4, put the carrot, green pepper, ham, stir-fry quickly over high heat for 2 minutes

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5, put the long-awaited pancake wire, and continue to stir-fry?

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6, put the soul of the lettuce, love to eat vegetables I will put a super, stir fry on the right

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7, into the scrambled eggs, add 1 tablespoon of oyster sauce, soybean paste and sweet chili sauce, afraid of spicy a little bit less put on the enough

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8, out of the pot, with a skeptical attitude tasted, simply hit the soul of the delicious, another attempt to succeed, perfect

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Tips

1. Eggs must be fried tender a little bit tasty, I use the earth eggs, the color is also a beautiful golden ah

2. Vegetables can be added to their own preferences I'm a huge fan of lettuce hahaha

3. bean paste and sweet chili sauce actually add a can, I like the taste of Korean sweet chili sauce, Lao Gan Ma can also, in fact, the choice of hot sauce is the key to determine the flavor

4. do not need to put the salt, because the oyster sauce and chili sauce is already salty