Tricholoma, also known as Agaricus bisporus, has silvery white mycelium and fast growth rate, which is not easy to be covered by fungi. The fruiting bodies are mostly solitary, round, white, scaleless, with thick mushroom cover, which makes it difficult to open umbrellas.

The petiole is straight and short, the flesh is white and the tissue is hard. There is a semi-membranous ring on the stalk, and the spores are silver brown. One of the most common varieties of edible fungi, the meat is plump. Agaricus bisporus is not only rich in nutrition, delicious in meat, but also low in heat energy, so it is a very healthy food. Agaricus bisporus is useless and can be cooked with many ingredients to make food.