Yes, sand crabs are extremely tasty, no less than pike crabs and hairy crabs. However, because of the possibility of eating some microorganisms together with the sand when eating, if sometimes not very clean, some people who are not very good stomach, eat will have diarrhea.

Sand crab body small foot is even smaller, eat up a lot of trouble, often chew with the shell, the flavor is also good. Can also be made into sand crab juice, sand crab juice is extremely delicious seasoning, Guangxi people eat white cut chicken, never dipped in soy sauce, only dipped in sand crab juice.

Crab should not be eaten with fruit

Crab meat is the main component of protein, but also contains calcium, phosphorus, iron and vitamin A and so on. Therefore, it is not only delicious, but also rich in nutrients. But if you eat with fruits, it is easy to combine with the ellagic acid contained in fruits to form ellagic acid protein, which is not easy to digest, aggravating the burden on the stomach and intestines, and symptoms such as diarrhea will occur. Therefore, after eating crabs do not eat fruit immediately, especially persimmons and other fruits containing high tannins.

Don't eat dead crabs and crabs that are not steamed and cooked through. Eating live crabs should be steamed and cooked through. Live crabs can expel bacteria from their bodies through metabolism. Once the crab is dead, the bacteria in the body will multiply and decompose the crab meat, and some bacteria also produce toxins, causing food poisoning.

Reference: People's Daily Online - Although crabs are delicious, there are contraindications to eating them