Durian is a very expensive and hot fruit. Moreover, durian is extremely rich in nutrition, and many people in life especially like to eat durian. Normal durians are very sour and sweet, but some durians have sour taste. You must also pay attention to durian during eating, and you must not eat it in large quantities, otherwise you will get angry. So do you know what precautions durian should take? Let's have a look.
Matters needing attention in eating durian
1. It is best not to drink coke or milk within 8 hours after eating durian, because it is likely to be poisoned or raise blood pressure, which may easily lead to sudden death of heart disease;
2. Durian can't be eaten with wine; Because durian and wine are both hot foods, if diabetics eat the two foods together, it is likely to lead to blood vessel blockage or blood vessel burst, so it is not advisable to eat more;
3. Durian is a warm fruit, so it can't be eaten with some hot foods that are easy to get angry, otherwise there will be symptoms of wet toxicity. If you want to relieve this discomfort, you can drink kelp and mung bean soup to relieve it;
4. Durian contains high calories and sugar, so some obese people are not suitable for eating;
5. Durian contains relatively high potassium, and some patients with kidney disease or heart disease should eat it in small quantities;
6. Durian is a hot food and crab is a cool fruit. If the two are eaten together, it is likely to cause gastrointestinal discomfort and easily cause diarrhea;
7. Durian can't eat too much at a time, and immature durian will also smell of wine. This durian shows that it has gone bad and can't be eaten.
Causes of bitter taste of durian
In general, durian is bitter because it is overcooked. If it is sweet with a little microgram, it means normal. If it still smells of alcohol, it means it has gone bad. It is best not to eat it.
In addition, fresh durian will have a fragrance after opening. If you find a disgusting smell after opening it, it means it has gone bad and cannot be eaten.