1. A pressure cooker can also be used. First determine how long it takes to boil the water in the pot, and then simmer for 20-30 minutes. If you use an electric pressure cooker at home to stew, the water will not melt. Or use a normal pot of water to boil, then add the bird's nest and simmer for about 30 minutes. Add rock sugar 5-10 minutes before taking it out of the pot, or put it in after taking it out of the pot.

2. Bird's nest stew is delicious. If necessary, you can add red dates, wolfberries, fruits, milk or coconut milk. Bird's nest is mild in nature and goes well with it. When adding fruit, wait until the bird's nest is cold before adding it. Adding fruit when it is hot does not taste good.

3. In addition, red dates and wolfberries are not suitable for storage. If the bird's nest is stewed enough to be stored several times, stew the bird's nest and red dates and wolfberries separately, and add them in when they are stored separately.

4. Milk or coconut milk can be added directly to the stewed bird's nest, or it can be added after heating.