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What kind of seasoning should be put in the soup base of the dumplings?
Generally do not add any seasoning Of course, if you have the conditions, you can add stock (that is, bone broth and so on)

We eat dumplings are eaten dipping dumplings PI rolling oil dripping in PI County bean paste with a little pepper, soy sauce and vinegar

People are delicious

Bone broth, if you have a bone broth, bone broth soup soup base, add monosodium glutamate (MSG), chicken broth, fine leeks, pickling vinegar, oil chili peppers, sauerkraut, soy sauce, Pepper oil to adjust the flavor can be enough.

Oh, try the effect?