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Simple homemade recipe for watery tofu

Simple home practices for water tofu are as follows:

Tools/materials: basin, wallbreaker, gauze, cotton cloth, pot, spoon, mold, soybeans, gypsum powder, water.

1, soybeans rinsed and soaked overnight.

2, soaked beans put wall-breaker 1600 grams of water into raw soybean milk, beaten soybean milk with gauze filter.

3, bowl pour prepared gypsum powder, add 20ml of water, mix well and spare. Add the prepared gypsum water to the soybean milk, stir gently until it cooks into a bean flower, turn off the fire, skim out the water inside.

4, tofu molds spread dampened cotton cloth, with a spoon to put the tofu brain inside, and then fold the cloth four times to cover, cover the mold plate, put a heavy weight on top of the pressure for about 2 hours.

5, simple water tofu is ready.