How to make minced meat and pickled mustard tofu soup, how to make minced meat and pickled mustard tofu soup

Main Ingredients

Tofu

1 piece

Minced Pork

100g

Accessories

Oil

Adequate amount

Salt

Adequate amount

Light soy sauce

Appropriate amount

Cooking wine

Appropriate amount

Cooked peas

Appropriate amount

Grated mustard

Appropriate amount

Onions

Appropriate amount

Water starch

Appropriate amount

Steps

1 .Prepare the ingredients

2. Marinate the minced meat with cooking wine, salt and light soy sauce

3. Stir-fry the minced meat in a pan

4. Wait for the meat When the color is still changing, add peas and tofu

5. Crush the tofu and add salt

6. Add some light soy sauce and a little boiling water

7 .After boiling, add the mustard

8. Finally, thicken the gravy with water starch and sprinkle with chopped green onion