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Is there any good way to treat stomach cold?

1. Cinnamon brown sugar drink: 15 grams of cinnamon bark, decoct in water to remove residue and extract juice, add 10 grams of brown sugar, mix well and drink hot. This drink has the effect of warming the stomach and dispersing cold, and can treat stomach pain and bloating caused by cold in the stomach. 2. White pepper and red dates: Take 10 jujubes (pitted), put 5 white peppercorns in each jujube, steam them in a steamer, then mash them into mung bean-sized balls, take 7 to 10 balls each time. This pill has the effect of warming the stomach and nourishing blood, and can treat cold stomach pain.

① Fresh ginger and white sugar to treat cold stomach pain: 500 grams of fresh ginger (fine powder) and 250 grams of white sugar. Pickle them together, 3 times a day. Eat before meals. Take 1 spoon each time (normal spoon), insist on taking it for a week. It usually works. If it is not completely cured, continue eating until it is cured.

② Burn eggs with white wine to treat stomach cold: 50 grams of Erguotou white wine. Pour into a tea cup Beat an egg into it. Light the wine. Once the wine is dry, the egg will be cooked. Eat it on an empty stomach in the morning. If you are light, eat it once or twice to recover. Note that the eggs do not add any seasoning.

③Eat Apples can relieve gastric acidity: Some people often suffer from gastric acidity in late winter and early spring when encountering cold weather or improper diet. If they eat one or half a big apple at this time, their stomach will soon feel better

1. Galangal porridge

Source: "Yinshanzhengyao"

The raw materials are 15 grams of galangal and 50 grams of japonica rice.

Preparation: First fry the galangal, remove the residue and extract the juice, then add the rice to cook the porridge.

Usage: Take on an empty stomach.

Efficacy: Warming and dispersing cold. Treats stomach pain caused by cold or cold cholera, vomiting and diarrhea, abdominal pain, etc.

2. Fennel dog broth

〖Source〗: Folk medicinal recipe

〖Raw materials〗: 10 grams of anise, 5 grams of cinnamon, 6 grams of tangerine peel, 6 grams of grass fruit, 2 slices of ginger, 250 grams of dog meat, appropriate amount of soy sauce, 4 heads of garlic.

〖Method〗: Wash the fennel, tangerine peel, cinnamon, strawberry, and ginger; chop the anise, cinnamon, and strawberry into small pieces; peel the garlic; wash the dog meat and cut into small pieces. Put hot oil in the cauldron and fry to remove the smell. Put all the ingredients into the pot, add an appropriate amount of water, bring to a boil over high heat, then simmer over slow fire until the dog meat is cooked and tender. Drink the soup and eat the dog meat. Take 1 serving per day, divided into 2 meals, and take for 5 consecutive days as a course of treatment.

〖Efficacy〗: Warming the middle, supporting yang, warming the stomach. It is used for epigastric pain due to cold stomach, preference for heat and massage, vomiting of clear water, and mental fatigue. It can also be used for people with stomach deficiency, cold stomach, and usually cold limbs.

3. Other related therapeutic prescriptions

1. Decoction of fragrant cauliflower in water can treat cold stomach pain.

2. Pound ginger juice, add a small amount of boiled water and drink it to treat stomach cold and vomiting.

3. Three longan cores, burn charcoal and grind into powder, mix with hot wine and take it to treat cold stomach pain.

4. Treat cold stomach, vomiting and pregnancy vomiting: 1 tablespoon ginger juice, 5 grams amomum villosum, half a bowl of water, steam for half an hour, remove the residue and drink the juice. 2 times a day.

5. One rooster, after slaughtering, remove the hair and internal organs, 20 grams of Codonopsis pilosula, 6 grams of dried ginger, 2 grams of apple, 3 grams of tangerine peel, 3 grams of cinnamon, 10 peppercorns, cook with soup. It can treat symptoms such as weak spleen and stomach, poor diet, cold stomach, and abdominal pain.

6. Treat stomach cold and abdominal pain: 250 grams of dog meat, 10 grams of dried ginger, 10 grams of Atractylodes macrocephala, 30 grams of Codonopsis pilosula, 12 grams of cardamom kernels, decoct in water to remove the medicinal residue, drink dog meat and eat it for 1 day material.

7. Treat cold stomach pain: 1000 grams of coriander, soaked in 500 ml of wine. Remove the residue and drink alcohol after 3 days, and take 15 ml when in pain.

8. Take 50 grams of white wine with a temperature of over 50 degrees, pour it into a bowl, beat an egg, and light the wine. After the wine is burned, the egg will be cooked. Eat it on an empty stomach in the morning. In mild cases, it can be cured after two or three times, while in severe cases, it can be cured after three or five times.