Clove is the most commonly used traditional Chinese medicine for making fishing additives in traditional Chinese medicinal wine. Because of its aromatic smell, it is more attractive to fish and is often used by fishing friends to make fishing medicine. Medicinal wine brewed with cloves can be added in appropriate amounts when preparing bait, and clove wine can be used to brew nest materials. The most commonly used method for fishing crucian carp is traditional Chinese medicine wine rice, which can be brewed with clove wine. The following is a method of making clove traditional Chinese medicine wine rice shared by fishing friends. It can be used to make nests when fishing crucian carp, and the effect is not bad.

Brew 50 grams of cloves in a bottle of sorghum wine (about 5 pounds) for 1 to 3 months. When the wine turns yellowish brown, it is almost ready for use.

Crush four kilograms of rice, two bottles of commercial nested millet (red), and brewed clove wine

First pour two-thirds of the broken rice into a basin

Pour an appropriate amount of brewed clove wine into a basin (generally 3 taels of wine can be used to prepare 1 kilogram of rice) and stir evenly with your hands

Pour in the commercial millet, stir evenly with your hands, and then add Pour excess broken rice into a basin to absorb excess moisture. Keep stirring until it is no longer sticky to your hands. Put the prepared clove wine rice into a larger bottle.

Go fishing after 3 days, and use the homemade Chinese medicine wine and rice specially made for crucian carp fishing to test the effect. It is still the old fishing spot, fishing for aquatic grass nests, filling each nest with two nests of rice, and using earthworms as bait. The nesting time is about 20 to 40 minutes, and then I start to slowly connect the rod, during which I caught several large crucian carp.