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Difference between yakitoriya and izakaya
Yakitoriya

Often called "yakitoriya," izakaya (pubs) that serve mainly grilled meat skewers originated in the Edo period in the 17th century, and are one of the most popular types of izakaya. There is a charcoal grill on the premises, and customers can sit in front of the grill and listen to the sound of the grill as they drink.

Shio-yaki and miso-yaki are the two main types of seasoning, with shio-yaki, as the name suggests, being seasoned primarily with salt, and miso-yaki being seasoned with a sauce made from soy sauce, mirin, sake, and sugar. The ingredients for yakiniku can range from chicken, beef, pork and offal to vegetables and fish, making it very selective.

Izakaya (izakaya izakaya), or "stopping for a drink," refers to a traditional Japanese tavern, a restaurant that serves sake and alcoholic beverages. It originated in the Edo period, when sake stores began to serve small dishes of alcoholic beverages so that their customers could have a drink immediately after purchasing their sake.

Around the 1970s, izakaya were just a place for white-collar men to drink after work, but as the variety of drinks and food increased, more and more women began to enjoy the pleasures of drinking after work, and in the 1980s, izakaya came to be known as "chain restaurants," where you could buy a wide variety of drinks and dishes at cheap prices. Izakaya offer a wide variety of drinks and dishes at low prices, making them very affordable. Izakaya became a place for office workers, student clubs, and friends to hold simple parties. Between the drinks, the people of the Neon Empire were already intoxicated and didn't know where to go.

▲Cheers []~( ̄▽ ̄)~*

Whenever the night is dark, people gather at izakaya for a few drinks and light meals to relieve the stress of the day's work as well as to foster relationships. And street neighbors exchange information, talk about business hobbies, and make friends with like-minded people. Izakaya is not only a place for drinking and eating, but also a social place full of people. The other day, Penguin also happened to meet Japanese people in the izakaya near Gubei.