Shrimp paste steamed duck eggs, but also the people of the seaside often eat the same delicious, duck is to eat seafood grown up, the egg has a special fresh flavor, in addition to what it does not put any condiments, for the inland people is the same as a rare delicacy.

Shrimp paste can also be used to make omelette to eat, chopped green onion, eggs and it three will be enough to mix them evenly, put them into the frying pan and fry both, practice simple salty and fresh flavor, and then a bowl of dry rice will definitely support you.

Shrimp paste stewed tofu is also the people of the seaside like a way to eat, will be onion and ginger with oil to burst out of the flavor, and then into the shrimp paste sautéed, and then some wine to go fishy, and then pour into the right amount of water to boil, and then cut the tofu block into the pot, no salt, before leaving the pot sprinkled into the small amount of green onion and cilantro can be stewed out of the flavor is fantastic, the practice is known as a classic shrimp paste.