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The 6 most important foods to eat for gastric ulcers! If you insist on eating for a long time, you will be further away from stomach problems.

Because the gastric mucosa of patients with gastric ulcers is injured and has ulcers, there are many dietary taboos. The general principle should be to eat food that is warm, soft, and bland, and avoid food that is too cold, too hot, too hard, too spicy, or too sticky. You should neither eat too full nor overeat, nor should you leave your stomach empty. You should always have food and gastric acid in your stomach to neutralize it, thereby preventing erosion of the gastric mucosa and ulcer surface and aggravating the condition. Now, let’s take a look at what foods are suitable for patients with gastric ulcers to speed up the healing of gastric ulcers! 1. Eggs Eggs have always been the most common and nutritious tonic for people. In the past, many people used eggs to supplement their own nutrition and the growth and development needs of body organs. Although eggs are no longer an expensive tonic, the various nutrients contained in them have not been reduced. Experts recommend that patients with gastric ulcers and various gastrointestinal diseases should eat more in their daily lives. some eggs. Gastric Ulcer Disease Diet Doctor The reason why eggs have the effect of protecting the gastrointestinal tract is because eggs contain a large amount of nutrients such as lecithin and cephalin. These two nutrients can play a very good protective role on the gastric mucosa. There are many ways to make eggs, such as poached eggs, boiled eggs, etc., but if you want to protect the gastrointestinal mucosa, it is best to eat more egg custard. 2. Milk Milk is considered an ideal food for ulcer patients. The casein in it can neutralize gastric acid, and the fat in it can produce enterostatin after reaching the small intestine, reducing the secretion of gastric acid and controlling gastric peristalsis to facilitate gastric emptying. Prolonged time is beneficial to the healing of ulcers. It should also be noted that although protein is beneficial to the healing of ulcers, it is not advisable to consume too much, because its digestion in the stomach can in turn promote the secretion of gastric acid. Gastric Ulcer Disease Diet Doctor 3. Pumpkin "Compendium of Materia Medica" records that "pumpkin is warm in nature, sweet in taste, enters the spleen and stomach meridian", and can replenish qi, reduce inflammation, sterilize and relieve pain. Mild gastric ulcers can be improved by eating pumpkin. The pectin contained in pumpkin can also protect the gastrointestinal mucosa from being damaged by rough food, promote the healing of ulcers, and is suitable for patients with gastric diseases. The ingredients contained in pumpkin can promote bile secretion, strengthen gastrointestinal motility, and help food digestion. 4. Honey. Traditional Chinese medicine believes that honey has the effect of relieving pain and relieving pain symptoms of ulcers. Moreover, honey is flat in nature and sweet in taste, and can replenish the spleen and stomach, thereby helping ulcers heal and reduce ulcer recurrence. Modern research on gastric ulcer disease diet by doctors has also found that the reason why ulcer disease does not heal repeatedly is mainly due to the decrease in the protective effect of the gastric mucosa and the long-term failure of the ulcer to heal. Honey contains simple sugars and a small amount of minerals, vitamins, and proteins. , organic acids, enzymes and other nutrients can provide the nutrients needed for ulcer healing, thereby promoting ulcer healing, so honey has a certain effect on the treatment of gastric ulcers. Experts point out that during an acute attack of gastric ulcer, drinking honey can relieve pain. From a long-term perspective, patients with recurrent chronic ulcers are most suitable to take honey to promote ulcer healing. Although drinking more honey water is beneficial, it is not suitable for people who often feel full in the upper abdomen, nor should they be taken by patients who often have diarrhea. 5. Cabbage, gastric ulcer disease, diet, doctor. Cabbage is flat in nature, sweet in taste, non-toxic, and enters the stomach and kidney meridians. Cabbage is one of the best vegetables recommended by the World Health Organization and is also known as a natural "appetizer". The vitamin K1 and vitamin U contained in it can not only resist gastric ulcers, protect and repair the gastric mucosa, but also keep gastric cells active and vigorous, reducing the chance of disease. People suffering from gastric ulcers and duodenal ulcers can drink cabbage juice every day, or mix it with honey to promote ulcer healing. 6. Lotus root Experts remind patients with gastric ulcer that they should eat more starch-rich foods in daily life. This kind of food can help us effectively protect the stomach and intestines. Research has found that most starch-rich foods can effectively promote gastrointestinal motility, which not only helps patients prevent and treat constipation, but also accelerates the healing of gastric ulcers.

Moreover, the gastric ulcer disease diet doctor said that foods rich in starch are very mild and will not cause adverse effects on the ulcer surface and thus affect the recovery of the ulcer surface. Especially for people who need to drink for a long time, experts recommend eating lotus root before and after drinking. It can not only protect the gastric mucosa from being damaged by alcohol, but also has a good hangover effect. If you have any questions about health and wellness, the headlines focus on Southern Health. Doctors and consultants from tertiary hospitals will continue to provide you with professional health knowledge! #summerhealthytime##清风计划# Disclaimer: The above content comes from the Internet, and the copyright belongs to the original author. If there is any infringement of your original copyright, please inform us and we will delete the relevant content as soon as possible.