The position on the sheep is different

Sheep cob bones are the leg bones of sheep. The bone marrow of sheep cob bones is very rich and highly nutritious. It contains protein, fat, vitamins, etc. , as well as a large amount of calcium phosphate, collagen, bone mucin, etc., which can play a delicious role when making bone soup. It is composed of the end of the sheep humerus and its accessory muscles (including the end of the humerus), which has little nutritional value.