Ingredients: 1 bundle of water spinach, 2 cloves of garlic, appropriate amount of oil, a little salt and monosodium glutamate.

Steps:

1, prepare the ingredients.

2, pour oil in a hot pot, saute garlic, and stir-fry the fragrance.

3. Pour in water spinach.

4. Add salt after stir-frying and season with monosodium glutamate.

5, out of the pot.