Ingredients: mixed noodles 100g, eggs 1, coriander 1.
Accessories: soy sauce 1 spoon, vinegar 1 spoon, salt 1 spoon, sesame oil 1 spoon.
1. Get the ingredients ready first. This kind of mixed noodles is very fine and cooked well when cooked.
2. Mix the juice before cooking, put a spoonful of soy sauce, a spoonful of vinegar and a spoonful of sesame oil in a bowl and mix well.
3, pour water into the pot to boil, first beat an egg, then add noodles, be sure to turn off the fire when making poached eggs, and then add noodles after the eggs are solidified, so that poached eggs look good and will not come loose.
4. After the eggs and noodles are cooked, pour in the juice just prepared, and then add some salt to taste.
5. Finally, turn off the fire, put the chopped parsley or shallots, and you can eat.