What materials are usually used to make noodles?

Noodles are usually made of wheat flour and water. Here's how to make egg noodles:

Ingredients: 300g wheat flour, egg110g.

Accessories: water 100g

First, put all the materials into the container.

Second, knead into a ball, cover it with plastic wrap, and sober up for 30-60 minutes (put it in the refrigerator in summer)

Third, take out the proofed dough and cut it into pieces.

Fourthly, use the dough press for the next operation, and press the dough from 1 file.

5. Press it a few times, then fold it and slightly compact the noodles to the thickness you like.

6. Extrude noodles with appropriate width and sprinkle a little dry powder to prevent sticking, and it is finished.