1. Cross the top of the tomato, blanch it with boiling water, and tear off the skin.

Step 2 cut into small pieces

Step 3 stir-fry the tomatoes out of the sand

Step 4 pour in water

5 Add bean skin and add salt.

6 put a spoonful of soy sauce and a spoonful of balsamic vinegar to boil, and sprinkle chopped green onion.

Cumin potatoes ham

1. Boil potatoes in cold water until they stop growing.

2. Take it out and put it in cold water

3. Stir-fry minced garlic until fragrant

4. Add potatoes and stir fry

5. Add ham and stir fry together.

6 put two spoonfuls of soy sauce

7. Add a little cumin powder

8 add green pepper

9. Add a little salt and turn it for three minutes.

Saute chicken

1. Boil the chicken in water and skim it off.

2. Reuse water, add shredded ginger and stew for 10 minutes.

3. Heat oil in the pan, fry the chicken until it is slightly burnt.

4 Then add the clear water that covers the chicken, add salt, and stew until the water is dry, leaving only oil.

5. Add the onion and stir-fry the ginger and garlic until fragrant.

6. Add the millet pepper and stir-fry the screw pepper with salt.

Step 7 add soy sauce

8. Stir-fry together for a few minutes.