〖Ingredients〗1 block of northern tofu, 250 grams of mushrooms, 2 bell peppers, oil and salt in moderation, 1 tablespoon of oyster sauce, 1 section of green onion, 1 slice of ginger, 2 cloves of garlic, 1 tablespoon of soy sauce, water starch in moderation

〖Practice〗Mushrooms cut off the stalks, cast a wash, the cap of mushrooms have folds, soak it first, then cast a wash, it will be cleaned

2. With a knife blade into two slices to be used, cut the tofu into small pieces, pepper cut into circles

3. pan oil hot, into the tofu block frying, the tofu block deep-fried until golden, floating, fishing out the oil control to be used

4. The tofu block, pour in half a bowl of water, then add soy sauce, boil, small fire to taste, to be burned left a little soup, under the pepper ring stir fry evenly