In Fujian travel, whether it is Quanzhou, Xiamen or Zhangzhou give me a kind of authentic flavor enjoyment, but Xiamen and Quanzhou is still too popular, so in the pony opinion after all, the commercialization of the drive, so that the food lost some of the original flavor, compared to Zhangzhou belongs to the just good.

According to incomplete statistics Zhangzhou snacks total **** can be divided into eight categories, including more than 250 kinds of snacks, four products, eight products and twelve colors, among which there are 24 kinds of snacks is to become a famous Chinese snacks, the most representative of the mochi, halo noodle, sealing the meat noodle, tofu fans and so on are selected as the famous Chinese snacks of the food, so come to travel to Zhangzhou will certainly satisfy your taste buds.

But in so many snacks, the horse's favorite is the following five snacks, take a look!

Four Fruit Soup

It is safe to say that if you are traveling to Zhangzhou and want to try the local desserts, you can't go wrong with the Four Fruit Soup. The so-called four fruit soup is a dessert containing four ingredients, stone flower paste is usually a necessary ingredient, in addition to their own choice of three ingredients, such as red beans, green beans, lotus seeds, white fungus, watermelon, yellow peaches, pineapple and other fruits, and a variety of candied fruit, taro ball and pudding and other dozens of ingredients can be selected. With the addition of shaved ice, it becomes a must-have summer drink.

Meat noodles

I've tasted a lot of specialty noodles in Xiamen before, and at the time I thought they were the best noodles in Fujian. But when I ate a dry noodle in Zhangzhou, it instantly changed my mind. Compared to Xiamen's noodles, Zhangzhou's bowl of sealed meat and homemade sauce with the mixing of noodles, eating flavor more authentic, the boss told me that this is called Lei Zai Noodles, a mere 8 yuan, can be said to be full of cost-effective.

Bean Blossom

In Zhangzhou snacks, the impression of the bean blossom is also more impressive, although it seems to be a simple bean blossom, but with tapioca made of vermicelli, with gizzards and pork pavement and other toppings, instantly make the original version of ordinary bean blossom become so different. You can encounter the decades-old dou hua yan in Zhangzhou's old town, where you can savor the most distinctive dou hua.

Lotus seed round

Although the lotus seed round looks a bit similar to the four-fruit soup from the outside, but in fact there is a big difference, the ancient method of boiling lotus seed round is soft, sticky and refreshing, with brown sugar and red bean soup, and a little bit of taro ball, then a dessert specialties of Zhangzhou is out of the oven.

Lo Mein

If you ask the locals in Zhangzhou what is good in Zhangzhou? Most of them will recommend lo mein. Indeed, this is a snack that Zhangzhou locals are familiar with, and it has become a must-have food when traveling in Zhangzhou. The specialty of Zhangzhou lo mein is not in the noodles, but in the various ingredients, marinated dried beans, fried meat, marinated eggs, fried sausage, marinated bamboo shoots, duck blood, marinated small intestines, marinated pork tripe, marinated large intestines, marinated pork tendons, marinated chicken thighs and so on a variety of ingredients can be chosen according to the needs of a big bowl full of about 20-30 yuan. In the opinion of Zhangzhou people, if you come to Zhangzhou traveling without trying the lo mein, then it must be white to come to Zhangzhou.

These are the 5 favorite snacks of Xiao Ma when he traveled in Zhangzhou, Fujian, which are still fresh in his mind. So have you been to Zhangzhou? What are some of the specialty snacks that you will never forget?