How to make red dates and ginger soup

1. Scrape off the skin of the ginger and slice it into about 5 pieces

2. Wash the red dates, cut them and remove the cores

3. Put the ginger slices, jujube meat and brown sugar into a casserole or soup pot and cook over low heat for 20-30 minutes

4. Remove the ginger slices when drinking. , the jujube meat can be eaten together