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Can pregnant women eat pork belly mushrooms
Pregnant women can eat pork belly mushrooms in moderation. Pork Belly Mushroom is a more common wild edible mushrooms, because of its unique flavor, like bamboo shoots like crisp, pork belly like slippery, and therefore called "bamboo shoots" and "pork belly mushrooms", suitable for pregnant women to eat. And pork belly mushrooms contain a large number of amino acids and essential minerals, eating can supplement the nutrition, very good for the health of pregnant women. Pregnant women eat pork belly mushroom benefits are as follows:

Relaxation

Pork belly mushrooms are rich in crude fiber, semi-fiber and lignin and other substances, can increase the degree of wetness of the stool, the most important can also promote gastrointestinal peristalsis, to promote the pregnant women's defecation, there are laxative, detoxification effect.

Reduce blood pressure

Pork belly mushrooms are rich in nutrients, protein and vitamins and other content is very high, but the fat content is very low, eating can have a certain therapeutic effect on high blood pressure, to reduce the harm of pregnancy hypertension. Pork belly mushrooms also contain trace elements that can play a good role in treating symptoms such as edema and frequent urination during pregnancy.

Nutritional value

The nutrition of pork belly mushrooms is relatively comprehensive, containing a variety of amino acids, proteins, but also contains a variety of essential minerals, such as zinc, etc., which is very favorable to human health.

Contraindications

People with poor gastrointestinal function

Mushrooms contain a substance called chitin, which can impede the body's digestion and absorption of food, and normal people may have indigestion and other symptoms when consumed in excess, gastrointestinal disease patients and people with liver and kidney failure after consumption may further damage the function of the intestines and stomach, and it is recommended that we do not consume.

Allergy

Part of the population is allergic to pork belly mushrooms, after consuming them, there will be nausea, vomiting, diarrhea and other adverse reactions, the serious may have difficulty breathing, the need to seek medical attention in time to avoid danger.

Precautions

Select fresh pork belly mushrooms

Pork belly mushrooms should not be too small or too large, to select the medium and so on; the cap should be intact; the color of the meat pink is appropriate, light green, the organization of the loose, easy to break, there is a corruption of the stench of the smell of don't buy, most likely to be spoiled.