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Green sugarcane and black sugarcane which is better (sugarcane black and green what is the difference difference)
Green sugarcane and black sugarcane which is good this need to choose according to personal preference. The texture of green sugarcane is a little harder than that of black sugarcane, but the taste will be a little sweeter than that of black sugarcane. Black sugarcane has more water than green sugarcane, and it is much cheaper than green sugarcane. In addition, the green sugar cane is basically used to fry sugar these years.

Sugarcane, one of many people's favorite fruits, has a sweet and refreshing juice that makes you want to take another bite.

But in recent years, a kind of greenish sugarcane has appeared on the market. So, green sugar cane and black sugar cane which is better what is the difference between these two kinds of sugar cane, which one is more delicious?

What is the difference between black sugarcane and green sugarcane

Green sugarcane (Figure)

From the appearance

Purple-black sugarcane is commonly known as black sugarcane,It is skin color showing a deep purple near black, so some people think it is black, and some people think it is purple. Black-skinned cane tends to be coarser, with thicker nodes, so it may be more tiring to eat.

The lime green cane is commonly known as bamboo cane because it kind of looks like an enlarged version of bamboo. Compared to black cane, it will be a bit thinner and the nodes are very sparse, so it will naturally be easier to eat.

Green-skinned sugarcane (pictured)

From the sugar content

When it comes to sugarcane, you can't talk about the sugar content, after all, white sugar, which is commonly found in our lives, is made from sugarcane.

Unlike what people think, the lime green bamboo cane is lighter in color and thinner in size, but it contains far more sugar than the purple and black black skinned cane, so it's very unsuitable for diabetics.

In fact, bamboo cane has always existed, and was rarely seen on the market before because it was so sweet that it was basically used directly in the sugar industry.

And in the past, we only know how to use the mouth to gnaw, bamboo cane texture is very hard, it is difficult to bite, even if the bite, but also relatively easy to cut the mouth.

Black skinned sugar cane (photo)

From the taste point of view

green bamboo cane sugar content is higher, so eat will be more sweet, and is more cool the kind of sweet, will not give a person a kind of very "greasy" feeling. But Black Cane is richer in meat and juice, and it doesn't taste as sticky as bamboo cane.

From the price point of view

The green bamboo cane used to be used directly in the sugar industry, and did not appear in large quantities in everyone's view. So even if someone sells it, the price won't be very high, not at all comparable to the purple-black black skinned cane.

But with the publicity of the business, the green bamboo cane has gradually become a "new fruit". And many people found that this kind of sugar cane seems to be more delicious. As a result, the price of bamboo cane is getting higher and higher nowadays, and in some areas the price is even several times higher than that of black cane.

Summary

Which one of the green sugarcane or black sugarcane is more delicious needs to be chosen according to personal preference. The texture of green sugarcane is a bit harder than that of black sugarcane, but the taste will be sweeter than black sugarcane. Black sugarcane has more water than green sugarcane, and it is much cheaper than green sugarcane.