After the frozen food is thawed, it can be operated normally according to the ordinary food method. Taking the frozen flesh and blood connection as an example, the operation is as follows.

Ingredients: appropriate amount of flesh and blood, appropriate amount of edible oil, and appropriate amount of dry skewers.

1, prepare a proper amount of flesh and blood, and put it on a plate to thaw naturally.

2. Place tin foil in the baking tray and brush it with a thin layer of oil.

3. Connect the flesh and blood evenly and put some oil on it.

4. Preheat the oven to 180℃ and put it in a baking tray for 20 minutes.

5. Pause after baking for 10 minute, take out the baking tray and sprinkle some skewers, turn it over and sprinkle some more, send it into the oven, and then bake for 10 minute.

6. After the time is up, take it out and serve it directly.