What is the nutritional value of lotus root powder?
1, lotus root raw sex cold, there is heat cooling effect, can be used to treat heat disease; lotus root contains mucin and dietary fiber, food cholesterol and triglyceride binding, so that it is discharged from the feces, thereby reducing the absorption of lipids. Honey Lotus Root Powder is sweet, easy to digest and absorb, rich in nutrients. 2, Lotus root is cold in nature, has the effect of clearing heat and cooling the blood, and can be used to treat feverish diseases; Lotus root has a sweet taste and more liquid, and it is especially beneficial for feverish thirst, epistaxis, hemoptysis, and hematemesis. 3, Lotus root contains mucus proteins and dietary fibers, which can be combined with bile salts in the body, cholesterol and triglyceride in foods to be discharged from feces to reduce the absorption of lipids. The absorption of lipids. Lotus root exudes a unique fragrance, but also contains tannin, has a certain spleen and diarrhea effect, can enhance appetite, promote digestion, appetizing and healthy, good for poor appetite, loss of appetite restoration of health; 4, lotus root is very high in nutritive value, rich in iron, calcium and other trace elements, plant proteins, vitamins, as well as starch is also very rich in content, there is an obvious tonic qi and blood, and enhance the role of the human body immune system. Therefore, Chinese medicine said it: "the main tonic nourishes the spirit, the benefit of energy"; 5, lotus root contains a large number of tannins, vasoconstriction effect, can be used to stop bleeding. Lotus root can also cool the blood, blood, Chinese medicine that its stop bleeding without leaving blood stasis, is a good food therapy for feverish blood.