Honmijin is a kind of liquor seasoning, while Mizuno is a kind of flavor seasoning. According to Baidu.com, Honmisen and Misen are two different flavorings. Honmaiden is a kind of liquor seasoning, and according to the Japanese liquor tax law, it is a kind of liquor made from glutinous rice, rice curd, shochu or edible alcohol, sugar and other specified raw materials. Flavored dashi, on the other hand, is a flavored seasoning that does not follow the provisions of the Sake Tax Law and is made from ingredients such as sugar, acids, and edible vinegar. Therefore, there is a difference between the two in the method of preparation and ingredients, and this flavored drench is a liquor seasoning, while the flavored drench is a flavored seasoning.