Before preparing the powder treasure, we need to prepare several essential raw materials. They are: pepper, star anise, fennel, fragrant leaves, cinnamon, clove, dried tangerine peel, mango, angelica dahurica, nutmeg and Amomum villosum. After careful collocation, these spices can collide with rich and charming aroma, adding color and fragrance to dishes.
Step 1: put all the spices into different small containers, which is to prevent the spices from mixing together during grinding.
Step 2: Grind each spice into fine powder with a grinder or mortar. This process is very important, and the fineness of spice powder will directly affect the aroma and taste of fragrant powder treasure. Remember to be gentle when grinding, and don't let the spices taste bad when heated.
Step 3: Mix all the ground spice powder together and put it in a sealed container. In order to make the flavor of spices more mellow, it is suggested that sealed containers be stored in a cool and dry place.
It should be noted that the proportion of powder treasure can be adjusted according to personal preference. If you like dishes with strong aroma, you can appropriately increase the dosage of pepper, star anise and fennel. If you like light taste, you can reduce the amount of these spices and increase the ratio of fragrant leaves to cinnamon.
The use of powder treasure is also very simple. In the cooking process, it can be added appropriately according to the needs of dishes. It can be used to prepare sauces, marinate meat or fish, and even sprinkle on soup or noodles. Its addition can instantly enhance the color and flavor of dishes and make your food more attractive.
Share a simple formula for using powder treasure:
Spicy diced chicken:
Ingredients: chicken breast, green pepper, red pepper, onion, fragrant powder treasure, salt and oil.
Steps:
Dice chicken breast, add powder treasure, salt and oil to marinate.
Dice green pepper, red pepper and onion.
Pour the oil in a hot pan, add the marinated diced chicken and stir-fry until it changes color.
Add green pepper, red pepper and onion, and continue to stir-fry until the vegetables are broken.
Add appropriate amount of water and seasoning, and simmer until the soup is thick.
It's done. This spicy diced chicken is full of color and flavor, which makes people appetite. The addition of xiangfenbao makes the chicken more tender and tasty, and the vegetables become crispy and delicious.
Whether you are a novice or an expert in cooking, mastering the secret recipe of powder treasure can add a touch of unique charm to your food. Now, let's give it a try and make your kitchen fragrant from now on!