Yellow cauliflower is suitable for soaking in warm boiled water, warm boiled water soak 10-30 minutes, according to the yellow cauliflower purchased color, quality to determine. If it is a supermarket to buy packaged manufacturers of yellow cauliflower, run 10 or so minutes to soak on the line. If the vegetable market to buy to pay attention to may contain sulfur, more soaking time, pour off the water to wash 2-3 times. Soak the general principle is not to squeeze to let the cauliflower scattered, that affects the taste.

Expanded Information:

In recent times, Chinese and foreign scholars have further discovered the medicinal value of cauliflower. It has the effect of significantly lowering serum cholesterol in animals. People know, cholesterol increase is one of the important factors leading to middle-aged and old age disease and physical decline, can be anti-aging and flavorful, nutrient-rich vegetables are not many, and cauliflower is exactly the opposite of these characteristics.

Eating cauliflower can also moisturize the skin, enhance the toughness and elasticity of the skin, can make the skin tender and full, lubricated and soft, wrinkle reduction, discoloration subside, add beauty, cauliflower also has antibacterial immune function, has a mild anti-inflammatory detoxification effect, and in the prevention of infections have a certain role.

The yellow cauliflower is barren, drought-resistant, the soil requirements are not strict, the edge of the ground or hillside can be cultivated. Wide range of adaptation to light, can be intercropped with taller crops. Yellow cauliflower above ground is not cold hardy, below ground -10 ℃ low temperature. Avoid soil too wet or waterlogged. Lenten average temperature of 5 ℃ or more when the seedlings began to emerge from the soil, leaf growth temperature of 15 ℃ ~ 20 ℃; flowering requires higher temperatures, 20 ℃ ~ 25 ℃ is more suitable.

Baidu Encyclopedia - yellow cauliflower