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What are the benefits of making tea with wolfberry, honey, raisins and white vinegar?

Wolfberry: nourishes the liver and kidneys, improves eyesight and improves essence. Regulates immune function, delays aging, lowers blood lipids, resists fatty acids, increases white blood cells, resists tumors, resists genetic damage, etc. Honey: nourishes deficiency, moisturizes dryness, relieves constipation and detoxifies. It can prevent the formation of kidney and gallstones. Raisins: replenish qi and blood, produce body fluids, invigorate the spleen and appetite, strengthen muscles and bones, diuretic and reduce swelling. It is rich in sugars and acids, easily absorbed by the body, and can quickly improve blood sugar; promote digestion, protect the liver, and stimulate nerves. Wild products help fight cancer. White vinegar: activates blood circulation, dissipates blood stasis, digests food and resolves accumulation, and detoxifies. It can prevent and eliminate fatigue; help lower blood pressure and cholesterol, prevent atherosclerosis; kill and inhibit a variety of bacteria and viruses; facilitate the absorption and utilization of calcium, phosphorus, and iron in food; and increase appetite.