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What fruit is bergamot? How should I grow it at home?
Plant it like this. Buddhists like a warm climate with white flowers and red flowers. The fruit of bergamot is hand-shaped, and the fruit of autumn is fist-shaped. Safflower bergamot and Qiuguo are Boxers. Both varieties are suitable for potted plants. Cultivation and maintenance skills of potted bergamot teach you to plant a delicious bergamot at home, choose a good pot and prepare a nutrient-rich soil bonsai. Generally, bergamot is baked into mud with good permeability. Porphyra 25 ~ 30 cm, height not less than 18cm.

Bergamot is a shallow-rooted acidophilic plant, which likes loose, fertile and well-drained acidic soil. Therefore, humus soil, river sand and peat soil are generally mixed according to the ratio of 6:3: 1, and an appropriate amount of cake fertilizer or bone meal is added as base fertilizer. Basins are usually in early spring or late autumn. Choose healthy fingered citron seedlings, prune the rotten roots before planting, first lay tiles on the leak under the flowerpot, then put some nutrient soil, then put the seedlings to keep the roots stretched, then put the remaining nutrient soil, then compact and water them, and put them in a place with scattered light and good ventilation for maintenance.

Fertilizer and water management bergamot prefers fertilizer. Fertilization should be controlled according to the principle of diligent application and sparse application. During the growth and breeding period from June to July, apply self-made puffed cake fertilizer every 3-5 days, and then apply appropriate amount of phosphorus and potassium fertilizer to promote flowering and fruiting; During the fruit expansion period from July to the end of September, apply compound fertilizer every 10 day; After 10 months, the fruit ripens, promotes the redifferentiation of flower buds, and applies appropriate amount of organic fertilizer. In addition, 0.2% ferrous sulfate can be used to water during pregnancy, which can keep the soil slightly acidic; After picking fruits in late autumn, phosphorus and potassium fertilizer should be applied in time to make plants get a lot of nutrition and resume growth, laying the foundation for flowering and fruiting in the coming year.

The principle of watering bergamot is to keep it dry and moist. Its growth and prosperity period coincides with the high temperature in summer, and it needs a lot of water. In addition to watering in the morning and evening, we should also use clear water to increase the humidity of the environment. Therefore, it is necessary to control watering from the beginning, so as to avoid excessive watering leading to fruit falling off; After autumn, the amount of watering can be gradually reduced. In the low temperature period of late winter and early spring, indoor evaporation is slow, but water every three to five days in the morning to keep the soil in the basin moist.