Ingredients ?

3 pounds of yellow chili dices

3 green onions

1 ginger

4 garlic

1 tablespoon of bean paste

20 grams of green peppercorns

2 fennel

2 cilantro

3 celery

2 tablespoons of soy sauce

1 tablespoon of vinegar

Chicken essence 1 tablespoon

Wine 2 tablespoons

Tomato 1

Moderate amount of cooking oil

Moderate amount of water or stock

Good People's Home Boiled Fish Seasoning 1 packet

Methods for boiled yellow chili ding ?

1, deal with yellow chili ding, wash.

2, prepare all kinds of ingredients, seasoning.

They are: garlic, ginger, green pepper, bean paste, fennel, coriander, celery.

3, large onions: white onion cut into sections, green onion chopped

Celery cut into sections, coriander and fennel chopped, tomatoes diced.

Ginger crushed, garlic cut cloves.

Then prepare the poached fish seasoning, which has three bands of ingredients, and use only the main sauce ingredient in it.

4, pour the appropriate amount of cooking oil, oil can be larger, so that the fish burned out of more oil gas, delicious ~

5, oil hot, respectively, under the seasoning stir-fried, in turn, put: garlic cloves, ginger, white onion, soybean paste, peppercorns, celery stir-frying out of the flavor.

6, after stir-frying add the right amount of water or stock, then add the boiled fish seasoning, then add tomatoes.

7, soup boiling, add yellow spicy ding. Then add, soy sauce, vinegar, sugar, cooking wine, chicken essence. (The amount of ingredients please see above)

8, cover the pot, cook for 7-8 minutes, halfway to uncover, use a spatula to gently turn the yellow chili ding, so that it is evenly heated and flavored. When the fish is cooked, sprinkle with chopped green onion, fennel and coriander.

9, finished!

Tips

1, do not like to eat fennel can not, tomatoes are also according to their own preferences.

2, fish eaten, you can also add your favorite vegetables into, made of spicy and delicious spicy soup.