Coconut crab is a kind of crab, named after it is good at climbing coconut trees and feeding on coconut milk. Coconut crabs can weigh up to 6 kg and have a body length of 1 m. They look terrible, but they are harmless to people. Their shells are particularly hard. Crab pliers are different from other ordinary crabs. They are not only powerful, but also more special in shape. It's easy to peel off the hard shell of coconut. Because coconut meat is eaten all year round, coconut crab has a strong coconut flavor and tastes smooth and tender. Coconut crabs in many places are farmed artificially and are also available in the market.
In Australia, besides protecting animals, coconut crabs are also called robber crabs by residents. This is because coconut crabs are good at climbing. They will climb into residents' tents and steal cans and silverware. In CCTV news, it's also because of Amy? The smell of Lutik family barbecue attracted coconut crabs, who flocked from all directions to enjoy barbecue food.
It is precisely because of the fresh and tender meat and unique taste of coconut crabs that people hunt them wildly in many places, which has completely destroyed their natural habitat. Moreover, the number of coconut crabs has become less and less, and they are almost extinct and endangered animals. This phenomenon has attracted the attention of the Australian government. On the premise of protecting animals, relevant measures have been strengthened and the protection of coconut crabs has been strengthened. Many other places have also begun to study the methods of artificial breeding, which can not only solve the problem of coconut crabs.
Although there are many delicious foods, especially wild ones, it is best to make sure whether this food can be eaten before eating.