People in China eat more vegetables than in other countries. China is a big agricultural country, and it also pays attention to health preservation, especially the planting conditions of vegetables. The climate in the east, west, north and south is very suitable.

The territory is vast, and the output of vegetables is calculated by the index of several1000 million tons every year. The amount of vegetables consumed is far greater than the per capita level of other countries. China ranks first in the world in vegetable production and consumption, and its daily average vegetable intake should be above1000g, which is much higher than other countries, especially in Europe and America. According to the data released by the World Health Organization, the average daily vegetable intake of developed countries such as the United States, South Korea and Japan does not exceed 300 grams, and we are several times more than them.

I have a special liking for vegetables and fruits, not only because vegetables are cheap, but also because of their taste and nutrition.

People in China eat more vegetables than other countries, and most of them are seasonal fruits and vegetables. Even in winter, they are supplemented by greenhouse vegetables, which fully meets the needs of the people on the table.