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Jinzhou cakes in small quantity of water
Jinzhou small amount of water in a small amount of cake home cooking method

Main ingredients:

flour, beans, potatoes, pork ribs, corn;

Substances:

Vegetable oil, green onions, ginger, thirteen spices, soy sauce, salt, cooking wine, soy sauce (remember to make sure to enlarge the soy sauce ah, so that is tasty!). .

Practice:

1. cook in a small amount of water: a cup of cold water a cup of hot water flour = Zoran cook in a small amount of water, which is the key to success, of course, live a good dough must wake up for a while. Then divide the dough into a number of dough, rolled into small cakes, will be like stacking them on top of each other, note that before stacking each cake should be put on some vegetable oil and salt ah green onions and so on, of course, according to their own tastes to put their favorite ingredients. Finally rolled into a frying pan maximum diameter so big on it.

2. Pork (according to personal preference) cut into large pieces, ginger cut into large pieces into the pot to stir fry, add green onions, thirteen spices, soy sauce, cooking wine, salt, will be fried beans into the pot to stir fry, and then potatoes into the pot, stir fry, to be mixed well, add a good stirring of the sauce, add a little more water, put into the slices of corn, open a small fire stew.

3. The first time you open the pot and put in a small amount of water. You can get out of the pot, I like to eat a little bit of paste, it depends on everyone's preference ~~