How to make dried bananas

Tools/raw materials

A number of bananas, oven,

Methods/steps

Choosing bananas

To make dried bananas, the first step is to prepare bananas. Not all bananas are suitable. Bananas that are too raw will have a astringent taste after roasting, and bananas that are too ripe will be difficult to slice. . If the banana is a little soft and difficult to slice, you can put it in the refrigerator for a while and then take it out.

Peel and slice

The second step is to pull off the banana peel and then cut it into slices. When cutting, try to cut it as thin as possible, about 3 mm, so It is easier to roast and has a crispier texture after air-drying.

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Plate presentation

Bake it in the oven. It is better to use a wire rack to bake it, which can increase the heating area of ??the banana slices and bake them. To make it faster, place the banana slices one by one on the grid, making sure there is a gap between the banana slices.

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Bake

Before placing the rack filled with banana slices in the oven, you can put the baking sheet in it first , and then put it on the wire rack, so that the moisture in the banana slices is reduced and can drip into the baking pan. Because different ovens have different designs and structures, please place them according to your own oven. Turn on the oven to 100 degrees and wait for about 40 minutes to an hour.

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Turn over

Because the oven is different, you can observe the degree of baking of the banana slices. After baking for about 50 minutes, it will be done. Take it out, turn the banana slices over, then put them in the oven and bake them for about 50 minutes. They are almost done at this time.

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Let it dry

This is also a very important step. Leave the baked banana slices to dry for a while. This will make the banana slices dry. The texture is crispier and more delicious, and it can be stored in an airtight container for several months.

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Finally

This is not the only way to bake banana slices. You can also use a dehydrator or the most popular method. The original and natural method, drying in the sun, these are all good, everyone should try them when you have time.

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Notes

If it is difficult to slice, you can use a fruit slicer

before putting it in Before baking, you can sprinkle your favorite condiments on the banana slices, such as sugar, cinnamon, milk powder, etc.