Oleander: Its branches, leaves and bark contain oleandrin. If you eat a few grams by mistake, you will be poisoned.
Oleander: The whole plant is poisonous, and accidental ingestion can cause miscarriage and abdominal pain.
Five-color plum blossoms: The flowers and leaves are poisonous and can cause diarrhea and fever if eaten by mistake.
Poinsettia: The whole plant is poisonous. The white latex can irritate the skin and cause redness and swelling. Eating the stems and leaves by mistake can cause death.
Bachelor tree: After the stem is broken, the white latex can make the skin red and swollen. If it accidentally enters the eyes, it can cause blindness.
Daffodil: Daffodil heads contain lacodine. Ingestion can cause enteritis, vomiting or diarrhea. The juice of the leaves and flowers can make the skin red and swollen.
Lilac and tuberose: Spread large amounts of particles at night that strongly stimulate the sense of smell, especially affecting patients with high blood pressure and heart disease.
There are more than 100 kinds of poisonous flowers including pinellia, monstera, dieffenbachia, calla lily, king whip, tiger thorn, coral flower, purple wood, amaryllis, and yellow cicada.
When growing flowers at home, please do not pick branches, leaves, flowers and fruits at will and give them to children to prevent poisoning from entering the mouth and eyes.
Azalea: Also called azalea, the yellow azalea contains toxins. Poisoning can cause symptoms such as vomiting, difficulty breathing, and numbness of the limbs.
Tuberose: When photosynthesis stops at night, tuberose will emit a large amount of waste gas, which is extremely harmful to human health. Therefore, you should not stay in front of tuberose flowers for a long time at night.
Mimosa: Contains mimosa alkaline. Excessive exposure will cause sparse eyebrows, yellowing of hair, and severe hair loss.
Tulips: Tulip flowers contain poisonous alkali. People who stay in these flowers for two hours will become dizzy and have symptoms of poisoning. In severe cases, hair may fall off.
Oleander: The stems, leaves and flowers of Oleander are poisonous. The milky white sap secreted by it contains a toxic substance called oleandrin, which can be poisonous if eaten accidentally.
Daffodil: Once the human body comes into contact with the juice of narcissus leaves and flowers, it can cause skin redness and swelling; if the juice accidentally gets into the eyes, the consequences will be more serious. Daffodil bulbs contain latin toxin, which can cause vomiting if ingested.
Poinsettia: The whole plant is poisonous. Once the white latex comes into contact with the skin, it will cause allergic symptoms such as redness and swelling on the skin. If you accidentally eat the stems and leaves, you may be poisoned and die.
Dieffenbachia mosaic and leaves: The mosaics and leaves contain oxalic acid and aspartame. If eaten accidentally, they can cause tumors in the mouth, throat, esophagus, and gastrointestinal tract, and even damage the vocal cords, making people dumb.
Poppy poppy: The whole plant is poisonous, especially the fruit, which can cause central nervous system poisoning if accidentally eaten. In severe cases, it can even be life-threatening.