Er ~ what do you mean ~ is it that kind of ice slag ~ that's what my ice cream machine does ~ it took me a long time to write this, and I'm exhausted. Uh ~, at least give me a hard score ~

My sorbet is my call.

1. Clean the ice cream machine.

2. Take out delicious ice cream juice. (1) Pour three fifths of yogurt, one spoonful of sugar and three spoonfuls of orange juice powder into an ice cream cup and stir.

(2) Pour 3/5 yogurt into the ice cream cup. Two pieces of chocolate. Chop the first piece to make it smaller. Put the second piece on a plate and melt it in the microwave oven 1 min. Pour into an ice cream cup and stir.

3. "refrigerant".

Take out the ice cream roller, put nine-tenths of ice cubes in it, put it in a quarter ice cream cup, add salt, cover half of the ice cream cup with tap water and shake it.

4. Final preparation.

Insert the roller into the body of the ice cream machine, install the transparent cover, take a cup of ice cream juice at will, shake the handle (quickly) at the same time, pour the ice cream juice on the surface of the roller (drop by drop), shake it for 8- 10 minutes, remove the transparent cover, cut a slit (horizontally) on the ice cream from beginning to end with a spoon, remove the transparent cover, and install the ice cream shovel (no

5. Enjoy another kind of food!

Sprinkle some candy in the candy jar, even better! (Note that you can only make two glasses of ice at a time! )